14 Comments
May 31Liked by Dave Infante

Do we get steam yogurt now?

Expand full comment
author

It's only a matter of time. Trust the process.

Expand full comment
May 31Liked by Dave Infante

Gosh I hope they position Anchor Steam as a Budweiser competitor. America's original beer at a domestic price point? Domination incoming. And if they bring back the old packaging at the same time? Oh, that could be so fun to watch.

Expand full comment
author

Oh interesting! I hadn't really thought of that move for Anchor, just because it's such a premium brand, and the facility is really small to compete on price.

Bringing back the old label/package/etc. is an absolute must, though. It sounds like Ulukaya is down to do so, but like I wrote, I worry he may wind up still trying to get cute with it, which would be a mistake I think. But he's saying a lot of the right things for now, so I guess we gotta let Mr. Yogurt cook.

Expand full comment
May 31Liked by Dave Infante

If the union gets pushed out of the deal, will they start their own brewery with the wefunder and gofundme money they raised? Aweigh could be a cool name.

Also forget hard milk, gimme some hard greek yogurt.

Expand full comment
author

I believe they're in the process of refunding the WeFunder money, if they haven't already. Those funds aren't like, "free money" for them lol—or at least they shouldn't be. I know some of them have stayed in the brewing industry, but it's hard to know how many, and/or how many are still even in the Bay Area. That's why I wrote it depends on whether Ulukaya is "willing/able" to rehire the old staff... it's not like they were able to just hang around for this day to come, they had to get jobs and stuff.

Expand full comment
author

Hard Greek yogurt... now you're talking...

Expand full comment

If he hires back enough of the old staff he may be required by law to recognize the union.

Expand full comment
May 31Liked by Dave Infante

I very much have an eye on what he does with geography. He has experience now with two brands, Chobani and La Colombe, with very different market share in their respective categories. Is Anchor still in a place to be a nationally, Costco-available Chobani? Or does it need a retail strategy that's a little more niche and focused, a la La Colombe?

Expand full comment
author

Right—he's got these successful above-premium CPG brands in his portfolio that actually have very little to do with each other, and even less to do with craft beer. It doesn't even sound like he's particularly interested in beer, personally, which is always a bit concerning. Anyway, I look forward to a bunch of licensed Anchor Brewing Airport Lounges à la Sam Adams in a few years.

Expand full comment
May 31Liked by Dave Infante

Mr. Yogurt had a reputation for not really following all of the FDA guidelines for recalls. Trying to go into stores and buy back some of the products for example. I think who he places in charge of Anchor will tell us the direction - is this a vanity project or something more.

Expand full comment
author

Is that right? Drop the link(s), my man!

Definitely potential for this to be a vanity project that fizzles out on the quick, to everyone's detriment. Cautious counterpoint from Jeff Alworth at Beervana, Mr. Yogurt does seem to have a yen for this kind of turnaround... https://www.beervanablog.com/beervana/2024/5/31/chobani-founder-hamdi-ulukaya-has-purchased-anchor-brewing

I won't hold my breath.

Expand full comment
May 31Liked by Dave Infante

Well this is interesting news! Off to the convenience store I shall go to hunt for Anchor and new treats. I'm sure I mentioned this before, but when I was newly 21 I visited SF with my parents and had a beer at the Anchor brewpub. It was lovely. Also, when I made the NA "Calm Harvest" cocktail you recommended the other day, I poured it in my fancy gold-plated Anchor Christmas Ale pint glass. Hard yogurt also sounds like an interesting concept!

Expand full comment
author

Haha I can't believe you actually made Calm Harvest. That rocks.

Anchor's Public Taps (as I think they're called) are supposed to be amazing. I hope I get to drink there someday. Here's hoping they bring back Christmas ale ASAP, eh?

Expand full comment